Famous Red Lobster Shrimp
Dive into the ultimate seafood experience with Famous Red Lobster Shrimp! 🍤 Discover mouthwatering recipes and tips for a spectacular feast!
Equipment
- 1 Skillet For cooking the shrimp
- 1 Mixing Bowl For combining the butter mixture
Ingredients
Ingredients
- 1 lb large shrimp peeled and deveined, tails on
- ½ cup softened butter for rich flavor
- ½ fresh lemon juiced, adds freshness
- 1 teaspoon Italian seasoning for a herby touch
- 2 cloves garlic minced for aroma
- ÂĽ teaspoon paprika for a bit of spice
- to taste Salt and pepper
- 2 tablespoons grated Parmesan cheese optional, for extra richness
Instructions
Instructions
- Step 1: Prepare the Shrimp - Start by rinsing your large shrimp under cold water. Pat them dry with a paper towel. This helps the flavors stick!
- Step 2: Make the Butter Mixture - In a bowl, combine the softened butter, lemon juice, Italian seasoning, minced garlic, paprika, salt, and pepper. Mix until well blended.
- Step 3: Coat the Shrimp - Add the shrimp to the butter mixture. Toss gently to coat each shrimp evenly. You want them to be fully covered in that tasty goodness!
- Step 4: Cook the Shrimp - Heat a skillet over medium heat. Once hot, add the shrimp in a single layer. Cook for about 2-3 minutes on each side until they turn pink and opaque.
- Step 5: Add Parmesan (Optional) - If you’re feeling cheesy, sprinkle the grated Parmesan cheese over the shrimp in the last minute of cooking. Let it melt for extra flavor!
- Step 6: Serve and Enjoy! - Remove the shrimp from the skillet and serve immediately. Enjoy your Famous Red Lobster Shrimp with a side of your favorite dish!